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FOOD

OUR

If every plate tells a story, the food at BAAR BAAR jumps several chapters to draw outside the lines. Chef Sujan’s progressive Indian menu reinvents traditional Indian recipes, using fresh, locally sourced ingredients to create innovative Indian small plates and elevated Indian dining experiences.

At our Los Angeles Indian restaurant, we bring this vision to life through a New Indian dining experience, where authentic Indian dishes are transformed into contemporary Indian tapas and shareable plates, perfectly paired with craft cocktails and an eclectic Indian-inspired bar program.

Rooted in Indian culinary traditions yet reimagined for today’s Los Angeles food scene, BAAR BAAR is where heritage meets innovation. Join us for a one-of-a-kind Indian dining experience that bridges the gap between the past and the future of Indian cuisine!

Available Tuesday - Thursday | $55

Mother's Day Menus

GALLERY

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ADDRESS

 

705 West 9th St, 

Los Angeles, California 90015

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    OPERATION HOURS

Monday Closed

Tue to Sun: 5:00pm - 10:00pm

Sunday Brunch 11:30am - 2:30pm

 

RESERVATIONS

We will gladly accept reservations of up to

8 guests online or by phone. You can book online

Or,  Call us on 213-266-8989

For large party reservations of 9 or more guests or to book an event please email 

events@baarbaarla.com

For general queries please write to info@baarbaarla.com

PARKING

 

Paid valet service available via United Parking Inc.

There is plenty of street parking available.

CORKAGE

 

Our guests are welcome to bring in their own wine, up to 2 bottles per party. Please note that we charge a corkage fee of $35 for each. Large format bottles are charged a higher fee.

CAKES

 

Guests are welcome to bring in any bakery-made cake for special occasion but please note that we charge a service fee of $25

CAREER

 

Please send your resume to info@baarbaarla.com

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ALL RIGHTS RESERVED | Copyrights 2025 |  www.curryfwd.com for Sujan Sarkar | LUXE Hospitality

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